Triisobutyl Phosphate Tare da CAS 501-36-0

CAS:501-36-0

Tsarin Kwayoyin Halitta:C14H12O3

Nauyin kwayoyin halitta:228.24

EINECS:610-504-8

Ma'ana iri ɗaya:TRANS-3,4,5-TRIHYDROXYSTILBENE; TRANS-3,5,4'-STILBENETRIOL; HANYAR MAYARWA; TRANS-1,2- (3,4',5-TRIHYDROXYDIPHENYL)ETHYLENE; FARUWA; FARUWA

A bar saƙonka

Cikakken Bayani game da Samfurin

Saukewa

Alamun Samfura

Menene Triisobutyl Phosphate Tare da CAS 501-36-0?

Resveratrol wani maganin antioxidant ne na halitta, wanda zai iya rage dankowar jini, hana coagulation na platelet da vasodilation, kiyaye kwararar jini, hana faruwar cutar kansa da kuma ci gabanta, kuma yana da rigakafi da magani na hana atherosclerosis da cututtukan zuciya, cututtukan zuciya na ischemic, da kuma hyperlipidemia.

Ƙayyadewa

ITEM	STANDARD	SAKAMAKO
Bayyanar	Foda fari ko mara fari	Daidaita
Wurin narkewa	258-263℃	258-260℃
Asara idan aka busar da ita	0.5%	0.17%
Danshi mai yawa	0.5%	0.12%
Karfe mai nauyi	10ppm	Daidaita
Arsenic	2.0ppm	Daidaita
Cadmium	1.0ppm	Daidaita
Jagora	2.0ppm	Daidaita
Mercury	0.1ppm	Daidaita
Jimlar adadin faranti	1000CFU/G	Daidaita
Mould da yisti	100CFU/G	Daidaita
E.coli	Ba a gano ba	Daidaita
Salmonella	Ba a gano ba	Daidaita
Gwaji	99%	99.83%

Aikace-aikace

1. Resveratrol na iya hana iskar shaka daga ƙarancin yawan sinadarin lipoprotein kuma yana da yuwuwar tasiri akan rigakafin cututtukan zuciya da jijiyoyin jini, rigakafin cutar kansa, ƙwayoyin cuta, da kuma daidaita garkuwar jiki. Babban aikinsa yana bayyana ne a cikin kaddarorin antioxidant.

2. Magungunan zuciya na iya rage kitse a cikin jini, hana cututtukan zuciya, da kuma yakar cutar kanjamau.

3. Magungunan antioxidants suna da ayyuka daban-daban kamar su hana kumburi, hana thrombosis, hana ciwon daji, hana hyperlipidemia, maganin kashe ƙwayoyin cuta, da sauransu.

4. Jinkirin tsufa, daidaita sinadarin lipids a jini, kare tsarin zuciya da jijiyoyin jini, da kuma hana cutar hepatitis.

5. Resveratrol wani sinadari ne mai suna phenolic phytoalexin da ake samu a fatar innabi da sauran tsirrai. Yana da aikin hana tsufa a cikin ƙwayoyin halitta wanda ke kunna deacetylase SIRT1. Ƙarfin hana ciwon suga, kare jijiyoyi da kuma hana lipids na resveratrol na iya faruwa ne sakamakon kunna deacetylase SIRT1.