Sucralose CAS 56038-13-2
Sucralose wani farin foda ne wanda yake narkewa sosai a cikin ruwa, ethanol, da methanol, mara wari, kuma yana da ɗanɗano mai daɗi. Barga zuwa haske, zafi, da acid, sauƙi mai narkewa cikin ruwa, ethanol, da methanol. Sucralose a halin yanzu shine samfurin matakin mafi girma a cikin haɓakawa da bincike na manyan abubuwan zaki a duniya, tare da kyakkyawan aiki.
Abu | Ƙayyadaddun bayanai |
Wurin tafasa | 104-107 C |
Yawan yawa | 1.375 g/cm |
Wurin narkewa | 115-1018 ° C |
pKa | 12.52± 0.70 (An annabta) |
PH | 6-8 (100g/l, H2O, 20°C) |
Yanayin ajiya | 2-8 ° C |
An yi amfani da Sucralose sosai a cikin abin sha, kayan zaki na tebur, ice cream, kayan gasa, cingam, kofi, samfuran kiwo, Dim sum, ruwan 'ya'yan itace, abincin gelatin, pudding, miya mai daɗi, syrup, soya miya, magani, kayan kwalliya da sauran masana'antu.
Yawancin lokaci cushe a 25kg / drum, kuma kuma za a iya yi musamman kunshin.

Sucralose CAS 56038-13-2

Sucralose CAS 56038-13-2
Ku rubuta sakonku anan ku aiko mana