Lecithin CAS 8002-43-5
Lecithin CAS 8002-43-5 ruwa ne mai danko ko kauri tare da launin rawaya mai haske zuwa launin ruwan kasa. Yana da hydrophilicity da wasu ikon emulsifying (kaddarorin jiki), kuma ya ƙunshi abubuwa daban-daban na phospholipid. Yana da sauƙi ga oxidation a cikin iska kuma yana iya shiga cikin halayen halayen halitta iri-iri. Lecithin mai nau'in abinci yana samuwa daga waken soya da sauran tushen shuka. Yana da wani hadadden cakuda acetone insoluble phospholipids, yafi hada da phosphatidylcholine, phosphatidylethanolamine da phosphatidylinositol, kuma ya ƙunshi wasu abubuwa a daban-daban rabbai, kamar triglycerides, fatty acid da carbohydrates.
| Bayyanar | Foda mai launin rawaya |
| Darajar acid | Max 6 mgKOH/gm |
| Polyglycerol | Kasa da 10% |
| Hydroxyl darajar | 80-100 mgKOH/gm |
| Dankowar jiki | 700-900 CPS a 60 C |
| Darajar Saponification | 170-185 mgKOH/gm |
| Karfe masu nauyi (kamar Pb) | Kasa da 10 mg/kg |
| Arsenic | Kasa da 1 mg/kg |
| Mercury | Kasa da 1 mg/kg |
| Cadmium | Kasa da 1 mg/kg |
| Jagoranci | Kasa da 5 mg/kg |
| Fihirisar Refractive | 1.4630-1.4665 |
Edible da digestible surfactant da emulsifier na asalin halitta. Ana amfani da shi a cikin margarine, cakulan da kuma a cikin masana'antar abinci gaba ɗaya. A cikin magunguna da kayan shafawa. Yawancin sauran amfani da masana'antu, misali maganin fata da yadi.
Yawancin lokaci cushe a 25kg / drum, kuma kuma za a iya yi musamman kunshin.
Lecithin CAS 8002-43-5
Lecithin CAS 8002-43-5
