L-Valine CAS 72-18-4
L-Valine fari ne mai launin crystalline ko foda mai launin crystalline wanda ba shi da ƙamshi da ɗanɗano mai ɗaci. Yana narkewa a cikin ruwa, yana narkewa na 8.85% a cikin ruwa a 25 ℃, kusan ba ya narkewa a cikin ethanol, ether, da acetone. mChemicalbook (ma'aunin bazuwa) 315 ℃, ma'aunin isoelectric 5.96, [α] 25D+28.3 (C=1-2g/ml, a cikin 5mol/L HCl).
| Abu | Ƙayyadewa |
| Wurin tafasa | 213.6±23.0 °C(An yi hasashen) |
| Yawan yawa | 1.23 |
| PH | 5.5-6.5 (100g/l, H2O, 20℃) |
| refractive | 28 ° (C=8, HCl) |
| Yanayin ajiya | 2-8°C |
| MAI SAUƘI | 85 g/L (20 ºC) |
Karin sinadarin gina jiki na L-Valine. Ana iya shirya jiko na amino acid da kuma cikakken shirye-shiryen amino acid tare da sauran muhimman amino acid. Ƙara valine (1g,/kg) a cikin kek ɗin shinkafa, kuma samfurin yana da ƙamshin sesame. Hakanan yana iya inganta ɗanɗanon burodi idan aka yi amfani da shi. L-Valine yana ɗaya daga cikin amino acid masu reshe uku kuma amino acid ne mai mahimmanci wanda zai iya magance matsalar hanta da rashin aikin tsarin jijiyoyi na tsakiya.
Yawancin lokaci ana cika shi da 25kg / ganga, kuma ana iya yin kunshin da aka keɓance.
L-Valine CAS 72-18-4
L-Valine CAS 72-18-4












