L-IMONENE (S)-(-) LIMONENE CAS 5989-54-8

CAS:5989-54-8

Tsarin kwayoyin halitta:C10H16

MW:136.23

EINECS:227-815-6

Ma’ana:(-) 1,8-p-menthadiene, (S) - - limonene; (S)-(-) 1-methyl-4- (1-methylethenyl) cyclohexene; (s)-(-)-p-mentha-1,8-diene; (s)-(-)-p-mentha-8-diene; (s) -1-methyl-4- (1-methylethenyl) cyclohexene; beta-limonene; cyclohexene, 1-methyl-4- (1-methylethenyl)-, (S)-; p-Mentha-1,8-diene,(S)-(-)

Bar Saƙonku

Cikakken Bayani

Zazzagewa

Tags samfurin

Menene L- LIMONENE?

Ruwa mara launi. Yana da ƙamshi mai haske kamar sabbin furanni. Tushen tafasa 177 ℃. Mai narkewa a cikin ethanol da mafi yawan mai marasa ƙarfi, maras narkewa a cikin ruwa. Kayayyakin halitta sun wanzu a cikin mai, mai spearmint, pine allura mai, man eucalyptus, da dai sauransu.

Ƙayyadaddun bayanai

Abu	Daidaitawa
Bayyanar	Ruwa mara launi ko kodadde mai launin rawaya
Yawan Dangi	0.711-0.998
Fihirisar Refractive	1.4120-1.5920
Solubility	Narke a cikin ethanol, dan kadan a cikin glycerin,insoluble a cikin ruwa da propylene glycol.
Abun ciki	≥91%

Aikace-aikace

1.Anti-lalata da kiyayewa: L-LIMONENE yana da aikin anti-lalata da kiyayewa, kuma yana da tasiri mai mahimmanci akan ƙwayoyin cuta masu lalacewa waɗanda ke haifar da lalacewa na nama, irin su Staphylococcus aureus, Aspergillus niger, Escherichia coli, da dai sauransu. masana'antar abinci, ta hanyar emulsifying DL-limonene da ƙara shi zuwa ruwan 'ya'yan itace lemu, ana iya inganta tasirin adana abinci sosai kuma ana iya rage lalatar abinci.

2.‌Anti-bacterial Properties‌: L-LIMONENE wani abu ne mai aminci kuma marar guba wanda zai iya tarawa a saman ƙwayoyin ƙwayoyin cuta, yana haifar da raguwa mai yawa a cikin abun ciki na acid fatty acid a cikin membrane, yana canza abun da ke ciki. membrane ko lalata mutuncinta, ta haka yana samun sakamako na rigakafin ƙwayoyin cuta. DL-limonene a cikin kwasfa mai mahimmancin innabi yana da tasiri mai mahimmanci akan ƙwayoyin cuta, fungi da molds.

3.‌Anti-oxidation‌: L-LIMONENE yana da kyawawan kaddarorin antioxidant, yana iya lalata radicals kyauta, yana hana lalacewar oxidative, don haka hana faruwar cutar kansa zuwa wani ɗan lokaci. Abubuwan da ake buƙata na mai mai mahimmanci a cikin DL-limonene na iya bleach β-carotene, yana nuna kyakkyawan ƙarfin antioxidant, DPPH kyauta mai tsattsauran ra'ayi, da kuma samar da antioxidants ga jikin mutum.

4.‌Tsaftar masana'antu: L-LIMONENE na iya maye gurbin magungunan sinadarai na gargajiya a cikin tsabtace masana'antu kuma yana da tasirin lalatawa da tsaftacewa. Ana iya shirya shi a cikin wakili mai tsaftacewa tare da surfactants da additives don tsaftace tawada akan bugu. Idan aka kwatanta da man fetur tsaftacewa jamiái, da sashi da aka rage da game da 20%, yawan tsaftacewa sau da aka rage da game da 1/4 ~ 1/3, da kuma tsaftacewa sakamako ne mafi alhẽri‌.

5.‌Synthetic flavors and food additives‌: L-LIMONENE yana daya daga cikin mahimman kayan dandano na roba kuma ana amfani dashi sosai a masana'antar abinci. Alal misali, ana iya amfani da ɗanɗano da ƙamshi na limonene a cikin abinci da aka gasa kamar biscuits, burodi, da waina, da alewa, jelly, da sauransu. .