Glucosamine CAS 3416-24-8
Glucosamine, wanda aka fi sani da glucosamine, glucosamine, glucosamine, 2-deoxyglucosamine, suga ne na amino da aka saba amfani da shi, wanda aka samo daga glucose. Wani sinadari ne wanda ake maye gurbin rukunin hydroxyl akan kwayar carbon ta biyu ta glucose da rukunin ammonia Chemicalbook. Sau da yawa ana maye gurbin kwayar hydrogen akan rukunin amino da rukunin acetyl don samar da n-acetylglucosamine. Ba kasafai yake wanzuwa kyauta a cikin halittu masu rai ba kuma galibi shine bangaren chitin, glycoprotein da proteoglycan.
| Abu | Ƙayyadewa |
| Wurin tafasa | 311.69°C (kimanin ƙiyasin) |
| Yawan yawa | 1.3767 (kimanin ƙiyasin) |
| Ma'aunin haske | 1.4240 (kimantawa) |
| Ma'aunin acidity (pKa) | pKa 8.04(H2O,t = 15.5,I=0.00,N2)(Kimanin) |
| LogP | -2.175 (wanda aka kafa) |
Ana amfani da Glucosamine sosai wajen samar da magungunan lafiya, abinci mai gina jiki, kayan kwalliya da sauran fannoni. Yana taka muhimmiyar rawa a fannin kiwon lafiya don inganta rayuwar ayyukan ɗan adam da kuma haɓaka haɓakar kyallen da ke haɗa abubuwan rayuwa.
1kg/Jaka;25kg/Drum
Glucosamine CAS 3416-24-8
Glucosamine CAS 3416-24-8












